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Cake Decorating Classes
Views: 857
/
0764860757
Class Size:
Group
Class Section:
Cookery
Conducted By:
Mrs D N Mary
District:
Colombo
Locations:
Kochchikade (Colombo 13), Kotahena (Colombo 13), Wellawatte (Colombo 6)
Fee:
48,500
Phone:
0764860757
Description:
Cake making course - FLYER - 15 TYPES OF BIRTHDAY CAKES.
(Nozzles art, 3d, Upright method, Dust print, Spray method, Colour print, Painting, Patch, Embossing)
25 TYPES OF VARIETIES CAKES WITH DIFFERENT ICINGS.
(Butter cakes, Chocolate cakes, Orange cakes, Coffee cakes, Grand cakes, Christmas cakes, Fruits cakes, Cup cakes, Roll cakes, Dates cakes, Love cakes, Rich cakes, Apple cakes, Ribbon cakes, Eggless cakes, Black forest cakes, Red velvet cakes, Chocolate gateau with chocolate ferue, Cake pops,
Jar cakes, Fruit punch,Mirror glace cakes, Chocolate topping, Gum peste, Parchment icing)
20 TYPES OF ICING VARIETIES.
( Butter cream, Chocolate cream, Coffee cream, Very soft icing, Hard butter icing, Pype icing, Mashmallow fondant, Pure fondant, Jam topping, Almond peast, Royal icing, Glace icing, Water icing, Chocolate topping, Gum paste, Parchment icing, Water glace, Royal glace, Chocolate glace, Mirror glace, Wipping cream)
35 DESIGNS OF CUP CAKES
10 TYPES OF BUTTER CREAM FLOWERS
10 TYPES OF GUM PASTE FLOWERS
10 TYPES OF PARCHMENT FLOWERS
15 TYPES OF FONDANT STRUCTURES
02 TYPES OF CAKE STRUCTURES
SUGAR BEADS MAKING
TOYS MAKING BY FONDANT
CHARACTER MAKING
KANDOS MAKING
SUGAR BALLS MAKING.
(Nozzles art, 3d, Upright method, Dust print, Spray method, Colour print, Painting, Patch, Embossing)
25 TYPES OF VARIETIES CAKES WITH DIFFERENT ICINGS.
(Butter cakes, Chocolate cakes, Orange cakes, Coffee cakes, Grand cakes, Christmas cakes, Fruits cakes, Cup cakes, Roll cakes, Dates cakes, Love cakes, Rich cakes, Apple cakes, Ribbon cakes, Eggless cakes, Black forest cakes, Red velvet cakes, Chocolate gateau with chocolate ferue, Cake pops,
Jar cakes, Fruit punch,Mirror glace cakes, Chocolate topping, Gum peste, Parchment icing)
20 TYPES OF ICING VARIETIES.
( Butter cream, Chocolate cream, Coffee cream, Very soft icing, Hard butter icing, Pype icing, Mashmallow fondant, Pure fondant, Jam topping, Almond peast, Royal icing, Glace icing, Water icing, Chocolate topping, Gum paste, Parchment icing, Water glace, Royal glace, Chocolate glace, Mirror glace, Wipping cream)
35 DESIGNS OF CUP CAKES
10 TYPES OF BUTTER CREAM FLOWERS
10 TYPES OF GUM PASTE FLOWERS
10 TYPES OF PARCHMENT FLOWERS
15 TYPES OF FONDANT STRUCTURES
02 TYPES OF CAKE STRUCTURES
SUGAR BEADS MAKING
TOYS MAKING BY FONDANT
CHARACTER MAKING
KANDOS MAKING
SUGAR BALLS MAKING.
Published On:
2024-08-24 06:55PM
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